Introduction
by
Ulrich de la Camp and Oliver Seely
1. Laboratory Manual for Chemistry 230
2. A laboratory notebook, which must be a bound quadrille ruled 10" x 7-3/4" composition
notebook. It MUST not be a spiral bound notebook from which pages may be easily torn.
3. A pair of laboratory safety glasses.
4. A scientific electronic calculator.
A total of 550 points can be earned in the laboratory portion of the course. A maximum of
100
points will be given for each of the five analyses, for a total of 500 points. Your grades will be
based upon your accuracy, precision and acquired skills necessary to be a competent laboratory
technician. Up to 50 are possible for the quality of the laboratory notebook when it is turned in at
the end of the semester.
The number of points that will be awarded for the analytical results will depend solely on the
accuracy of the reported results. The criterion for the accuracy will be the relative percent error.
This value will be established from the experimental value and the "accepted value" which is the
value determined by an independent, off-campus analytical laboratory.
For the standards expected for the laboratory notebook the student should refer to the section
in
this manual entitled "Laboratory Notebook".
At the time that you were issued a locker for use in CHE 230, you were asked to read and
sign a
"Chemistry Laboratory Safety" sheet. Strict adherence to all those rules is expected of all
students both for their own and others' safety. In addition to the safety issues discussed on that
sheet a few other safety related topics are discussed below.
General Laboratory Facilities:
The laboratory is equipped with chemical work benches which have water, gas, air and
vacuum
outlets. There are two ventilated fume hoods in which you can safely perform chemical
procedures which liberate noxious gases and fumes. Top-loading balances for three decimal-place
accuracy and four decimal-place accuracy analytical balances are located in the adjoining weighing
room.
Reagents:
The chemicals for the analyses will be found on the reagent table at the front of the
laboratory.
Never carry reagents bottles away from the table. Bring beakers, flasks or graduated
cylinders to
the table.
Take only the quantity of reagent specified in the directions. Measure the quantities as
carefully
as possible. Carefully read the labels on the bottles before you take a chemical.
Never dip a stirring rod or medicine dropper into a reagent bottle. Transfer a small
quantity of
reagent to a beaker take the required amount from there. Always replace the lid on reagent
bottles after using them.
Never return reagents to reagent bottles after you have removed them. Dangerous
contamination
may result. This is particularly important in an analytical laboratory where the purity of
substances is so crucial. Give any excess to other students or discard.
If you spill reagents, clean them up immediately. If necessary rinse well with water.
When diluting concentrated acids, always add the acid to the water.
Care of the laboratory:
Keep your desk and reagent table clean and tidy at all times. At the end of the period, clean
the
apparatus and place it in your locker. Sponge off the top of your desk. Dispose of aqueous and
water-soluble wastes in the sink. Dispose solid waste in the waste baskets.
Safety and First Aid:
Many chemicals or combinations of chemicals are potentially dangerous if handled carelessly.
With proper precautions accidents can be avoided in the laboratory. Abide by all the above rules
and those enumerated on the sheet on Chemistry Laboratory Safety which is supplied in your
locker and a copy of which you signed during check-in.
Broken Glass:
If you should break an item of glassware be sure that you pick up all pieces of glass and
discard
them in the container marked "Broken Glassware". Do not, under any circumstances,
discard
them in an ordinary trash barrel or waste paper basket.
Books and Clothing:
Do not place articles of clothing, big bags or unnecessary books on the lab benches. Use the
coat-hanger rack on the west wall of the room to hang your extra clothing. Other items can be
stored on tables provided for this purpose.
All entries in your notebook
must be made with a non-erasable ink pen. Leave at least one blank page between different
experiments. Be sure that you provide a proper heading for each analysis. In addition to this
your laboratory notebook must have a Table of Contents, so be sure to set aside a few pages at
the front of the notebook for this purpose. If the pages in your notebook are not already
numbered it will be necessary for you to number all pages with an ink pen. Both sides of each
sheet must be used except for the blank page between experiments. A bound "Comp Book",
available in
the bookstore, containing
80 sheets, 10 x 7-3/4", quadrille ruled with 5 lines per inch in each direction, is acceptable, but
a spiral bound notebook is not acceptable . A
notebook with extra sheets for copies to be made with carbon paper in between is
not
recommended for this course.
Orderliness in a notebook is advantageous. A little time spent before the laboratory period in
planning and organizing is time well spent. Data should never be recorded in one portion of the
book and later transferred to the proper page. This introduces the very real possibility of
transcription errors. All entries must be made with a non-erasable ink pen.
In addition to raw data, all required calculations must be entered into the notebook.
Calculations
other than simple additions or subtractions should be done with a calculator. Since these display
either more or fewer significant figures than are justified by the data, it is important that all results,
of such calculations, be recorded with the correct number of significant figures.
Under no circumstances should any pages be removed from the notebook. If erroneous
entries
have been made, they should be crossed out using a single line in ink and a
suitable annotation
made, giving a reason for this action. If a single datum is changed, a line through the erroneous
datum accompanied by the corrected value suffices. Where whole pages of data must be
discarded a comment must accompany the crossed out section
justifying the abandonment of
those data. Do not use correction fluid, liquid paper, white-out or any product that covers up
original entries.
Your laboratory notebook will not be collected until the end of the course. It will then be
graded
based on the criteria outlined above.
TYPES OF BALANCES:
1. During the course you will be asked to make a variety of weighings. It is important for you
to
realize with what sort of accuracy these weighings should be made. Depending on the desired
accuracy you should use the proper balance to make your weighings. There are two types of
balances available to you in this course:
a. Top-loading balances. located in the room adjacent to the laboratory. These
will
weigh to
an accuracy of ± 1 mg and are suitable for most weighings of amounts that are specified to
only two or three significant figures. Directions for the use of these balances are posted in the
balance room.
b. Analytical balances, also located in the room adjacent to the laboratory. These
will weigh
to an accuracy of ± 0.1 mg and must be used whenever you desire four or more significant
figure accuracy. This will be the case when you weigh out samples of an unknown, primary
standards or when taking crucibles to constant weight. Directions for the use of these balances
are posted in the balance room.
VARIOUS TYPES OF WEIGHING:
2. When mass amounts are specified in chemical procedures the following terms are
commonly
used:
a. "Weigh out about 2 g of ...... " This statement means that you are required to weigh
an
amount of approximately two grams. The accuracy to which this mass amount needs to be
known is
not high and the top-loading balance will suffice.
b. "Accurately weigh out about 0.2 g of ...." This statement means that you should, with
the
aid of the analytical balance, weigh out an amount that is close to 0.2 g, but you must know the
exact amount to an accuracy of ± 0.1 mg. Note that this does not mean that you
must weigh out exactly 0.2000 g. An amount between 0.1900 g and 0.2100 g is perfectly
acceptable. However, you must know the exact amount to the nearest tenth of a milligram.
When weighing out triplicate samples it is not necessary that all three weights be exactly the same,
indeed, it is poor procedure to attempt to do so.
RULES FOR ANALYTICAL BALANCES:
The following rules summarize those procedures which must be followed in order to obtain
accurate and reliable mass measurements with a single-pan analytical balance. Adherence to these
rules will, at the same time, prevent damage to the balance.
1. Close the balance door, while weighing an object, in order to prevent air currents from
disturbing the reading. When finished, the operator should close the balance door to prevent dust
and dirt from entering the balance.
2. Only glass, ceramic, metal or plastic objects and containers should be placed in direct
contact with the balance pan.
3. Do not handle objects to be weighed with bare hands. Moisture, grease and dirt on you
fingers will affect the weight of the objects.
4. To be weighed accurately, all objects must be at room temperature. A warm object sets
up convection currents inside the balance enclosure, which will make an object appear lighter than
it really is. Also, warm air inside the enclosure is less dense than the air that it displaces and this
also leads to a negative determinate error.
5. Never weigh chemicals directly in contact with the balance pan. Use containers such as
beakers, flasks and weighing bottles.
6. All objects and materials that have recently been removed from a desiccator will absorb
moisture and thereby gain weight. It is therefore good practice to record weights after identical
time intervals. For example if you are taking crucibles to constant weight. Always record the
weight of the crucible exactly 5 seconds after having placed the crucible on the balance pan.
Using this technique it is possible to minimize the effect of moisture absorption.
7. The use of weighing paper must be strictly avoided when using an analytical balance.
8. Do not spill chemicals inside the balance enclosure. If a spill occurs, clean it up immediately. For additional instruction on the use of balances in the laboratory, click here.